• April 25, 2024

Cutting boards from kitchen can be contaminated with germs resistant to drugs, a new study shows.

Swiss researchers analyzed 154 tables to cut the University Hospital of Basel and 144 cutting boards from private homes after they were used to prepare poultry, pork, beef / veal, lamb, game or fish.

Protect your family from the E. Coli!

The results show that 6.5% of the hospital cutting boards and 3.5% of the houses used to prepare the poultry meat were contaminated with bacteria resistant to a multitude of medications. E. coli .

None of the boards for cutting used to prepare the other types of meat and fish were contaminated with drug-resistant bacteria.

Researchers also tested 20 pairs of gloves from hospital kitchen workers after preparing poultry meat, and found that 50% of the gloves were contaminated with the multi-drug resistant bacteria. E. coli. The study appears in the magazine Infection Control and Hospital Epidemiology.

"The spread of bacteria Multi-drug resistant has been associated with the hospital setting, but these findings suggest that the transmission of the bacterium resistant to E. coli drugs occurs both in hospitals and in homes, "he says in a press release from the journal the study's author, the doctor Andreas Widmer .

"Our findings emphasize the importance of the hygiene of hands , not only after handling raw poultry meat, but also after contact with cutting boards used to prepare poultry. "

Video Medicine: How to Avoid E. Coli Bacteria (April 2024).